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MILK NUTS
MILK NUTS
Benefits of Chocolate
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Very Nutritious: Quality dark chocolate with high cocoa content is nutritious, containing soluble fiber and minerals.
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Powerful Source of Antioxidants: Dark chocolate has a high ORAC value, indicating strong antioxidant activity.
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May Improve Blood Flow and Lower Blood Pressure: Flavanols in dark chocolate stimulate nitric oxide production, helping to relax arteries and lower blood pressure.
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Raises HDL and Protects LDL From Oxidation: Dark chocolate improves heart disease risk factors by increasing HDL and reducing oxidized LDL cholesterol.
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May Reduce Heart Disease Risk: The compounds in dark chocolate protect against LDL oxidation, reducing the risk of heart disease.
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May Protect Your Skin From the Sun: Flavonols in dark chocolate protect the skin from sun damage, improve blood flow, and enhance skin hydration.
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Could Improve Brain Function: High-flavanol cocoa improves blood flow to the brain, potentially enhancing brain function.