Dry Ginger 60gms

Dry Ginger is a naturally dehydrated form of fresh ginger, known for its strong, warm, and slightly spicy flavor. Widely used in Indian cooking and herbal remedies, dry ginger aids digestion, boosts immunity, relieves nausea, and helps fight cold and cough. It adds a zesty, aromatic touch to both sweet and savory dishes.

How to Use:

1. Add ½–1 teaspoon to curries, dals, or vegetable dishes while cooking.
2. Use in spice blends, masalas, or baked goods for flavor and aroma.
3. Brew in warm water or tea for digestive and wellness benefits.
4. Store in an airtight container in a cool, dry place to maintain freshness.